Aavashyak Organic Black Urad Split

Black urad split is a type of split lentil that has a black skin. It is typically sold in bulk, or by the kilo, and is an essential ingredient in Indian cooking. It is sometimes used to make dal, or is ground into flour for use in breads and cakes. A dark-colored, crunchy, split urad dal with a rich, earthy taste. Urad dal is a popular lentil in Indian cuisine and can be used to make many dishes like urad dal tadka, dal makhani, and more.